Chef-owner Matt Birong melds international flavors with local ingredients in his "creative-casual" food. Look for eggs Benedict specials on Sunday and bean-to-bar chocolate with organic cacao sourced directly from the Dominican Republic.
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Sam Cutting IV, president of Dakin Farm in Ferrisburgh, was 5 years old when he got his first paying gig on the family farm. He polished apples his father bought by the bushel at local orchards, then sold the fruit "red side up" at the roadside farmstand on Route 7.