Founder Lloyd Squires learned his craft at Montréal's famed St-Viateur Bagel. The wood-fired oven here has been turning out hundreds of hand-rolled bagels daily since 1996.
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Though officially known as the South End Arts District, the corridors along Pine Street and Flynn Avenue could just as easily be rebranded as the South End Food and Drink District. The neighborhood is known for its collection of breweries and beverage businesses (leading some to call it "Pint Street"), but it's also home to coffeehouses, bagel joints, the Burlington Farmers Market, a grocery co-op, vegan food and ice cream.