The Farmhouse Group's hip taqueria keeps it fresh and fun in a revamped 1950s diner car. Go for tacos, burritos and killer margaritas. Lunch and dinner served daily, breakfast served on the weekends.
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During the first few months of the pandemic, the 500-gallon copper still at Caledonia Spirits distilled something very different than its acclaimed Barr Hill liquors: hand sanitizer. "It was 80 percent alcohol, 100 percent Vermont and zero percent potable," said Harrison Kahn, vice president of marketing.