Vegetable Fermentation Workshop | Footprint Farm | Food & Drink | Seven Days | Vermont's Independent Voice

This is a past event.

Vegetable Fermentation Workshop

Home cooks whip up sauerkraut and brined veggies at a hands-on tutorial led by Sobremesa's Jason and Caitlin Elberson.

These community event listings are sponsored by the WaterWheel Foundation, a project of the Vermont band Phish.