Sourdough Bread From Starter to Finish | Jaquith Public Library | Food & Drink | Seven Days | Vermont's Independent Voice

This is a past event.

Sourdough Bread From Starter to Finish

When: Sat., Dec. 9, 1 p.m. 2023

Event Contact Phone 802-426-3581

Event Contact URL www.jaquithpubliclibrary.org/programs.html

Home bakers learn the basics from Erin Ruddell and Brad Woelfle of Heyday Farm and take home a jar of bubbling yeast.

These community event listings are sponsored by the WaterWheel Foundation, a project of the Vermont band Phish.
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