Adventure Dinner rings in the Year of the Rabbit with a bountiful banquet cooked by chef Breana Lai Killeen of Killeen Crossroads Farm. Drawing on her Chinese heritage, Killeen serves up an abundance of Lunar New Year delights, from dumplings and longevity noodles to unlimited pots of tea. Between courses, guests can practice their Chinese characters at the calligraphy station and make a festive keepsake to take home. Cocktails, mocktails, local beer and natural wine are available for purchase all night long.